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Gelati

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Series:

AlphaKids Plus

Level:

19

Text Type/s:

Procedure

ISBN:

9781741483413

Contact Quaderno to purchase:
jane@quaderno.co.nz or call: 021 585 975 or 0800 782 337

Or

Download the Order Form

Synopsis:

This book explains the procedure for making chocolate and mango gelati.

Curriculum link:

History

Key Concepts:

This book follows the process it takes to make gelati

Reading Strategies:

Exploring the use of procedural language. Exploring the use of the past tense.

Extent:

20

Supporting Materials

Supporting Materials:

Lesson Plan